Red Bean NianGao with Grated Coconut ...

This is the Red Bean NianGao from Lingzhi Vegetarian Restaurant that I was talking about in my other blog post - Red Bean NianGao and Turnips NianGao

And I followed the tip given by their waitress - Add a pinch of salt to the grated coconut and steamed. Next place the steamed niangao with the grated coconut ... Lovely, I like the new twist to the Traditional NianGao ...